Homemade Beef Salad

1 lb Beef Chuck Steak

1 can mushrooms

Bunch of Green Onion (Diced)

3 tbsp Sour Cream

2 tbsp avocado oil mayo

2 tsp mustard

Season beef to taste

Trim and season the beef

Cook for about 3 hours and then add remaining ingredients

Total Servings: 4

Serving Size: 1/4

290 kcal

21 g Fat

22 g Protein

3.5 g Carb